Avocado Pie


This deliciously unusual pie is easy to make and requires no baking! Garnish with whipped topping.

1 pie


  • 1 (9 inch) prepared graham cracker crust

  • 2 avocados - peeled, pitted and pureed

  • ½ cup lemon juice

  • 1 (5 ounce) can sweetened condensed milk


  1. In a medium mixing bowl combine avocado, lemon juice, and condensed milk. Blend well and pour into graham cracker crust. Chill before serving. Garnish with whipped topping.

Nutrition Facts (per serving)

288 Calories
16g Fat
35g Carbs
4g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 288
% Daily Value *
Total Fat 16g 21%
Saturated Fat 4g 18%
Cholesterol 6mg 2%
Sodium 197mg 9%
Total Carbohydrate 35g 13%
Dietary Fiber 4g 14%
Total Sugars 22g
Protein 4g
Vitamin C 13mg 63%
Calcium 63mg 5%
Iron 1mg 6%
Potassium 354mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.