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Creepy Crawly Spiders

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"Kids will enjoy making and decorating these spooky chocolate-marshmallow treats. They'll also enjoy eating them!"
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Ingredients

1 h 15 m servings 207 cals
Original recipe yields 12 servings

Directions

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  • Prep

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  1. Mix marshmallows and melted chocolate until marshmallows are completely coated. Drop by spoonfuls onto sheets of wax paper to make 24 clusters for the "bodies" of the "spiders."
  2. Cut each 12-inch piece licorice into 8 pieces. Decorate each spider with 8 pieces of licorice for the "legs" and 2 candies for the "eyes." Let stand at room temperature or refrigerate until firm.
  3. Store in airtight container at room temperature.

Nutrition Facts


Per Serving: 207 calories; 6.8 g fat; 36.4 g carbohydrates; 2.3 g protein; < 1 mg cholesterol; 39 mg sodium. Full nutrition

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