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Chewy Crispy Coconut Cookies
February 25, 2002

Yum! This was a real hit with my whole family. I have done some baking in the past but I am not a pro and I made this recipe with ease. I did make a few changes in order to make them a bit healthier...I used 1/4 cup white sugar, 1/4 cup brown sugar and 1/3 cup melted honey (just mixed in at same time as sugar) I added 1/4 tsp. baking soda (because of honey) and instead of 1/2 cup butter I used 1/4 cup of butter and 1/4 cup of apple sauce. I then cooked them on a lower temp. (just below 300 F) for 18-20 mins. I will definately try again with more honey and less sugar. Great recipe, thanks a bunch!

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