Chocolate Chip Meringue


These chocolate chip meringue cookies bring back good childhood memories and are a nice change from regular chocolate chip cookies. Great for any occasion.

Prep Time:
15 mins
Cook Time:
20 mins
Total Time:
35 mins
4 dozen


  • 3 large egg whites

  • 1 cup white sugar

  • ½ teaspoon distilled white vinegar

  • ½ teaspoon vanilla extract

  • 1 pinch salt

  • 2 cups semisweet chocolate chips


  1. Preheat the oven to 300 degrees F (150 degrees C). Grease baking sheets or line them with parchment paper.

  2. Whip egg whites in a clean mixing bowl to soft peaks. Gradually add sugar, vinegar, vanilla, and salt while whipping to stiff peaks. Fold in chocolate chips. Drop by spoonfuls onto the prepared cookie sheets.

  3. Bake in the preheated oven until cookies are dry, 20 to 25 minutes.

Nutrition Facts (per serving)

102 Calories
4g Fat
17g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 24
Calories 102
% Daily Value *
Total Fat 4g 5%
Saturated Fat 3g 13%
Sodium 9mg 0%
Total Carbohydrate 17g 6%
Dietary Fiber 1g 3%
Total Sugars 16g
Protein 1g
Calcium 5mg 0%
Iron 0mg 2%
Potassium 58mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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