Apricot/Cranberry Chutney

Name: Apricot/Cranberry Chutney
Prep time: 10 min
Cook time: 15 min
Total time: 30 min
Ingredients: 0.25 cup diced dried apricots; 1 (12 ounce) package fresh cranberries; 0.5 cup raisins; 0.75 teaspoon ground cinnamon; 0.25 teaspoon ground ginger; 0.25 teaspoon ground allspice; 1 pinch ground cloves; 1 cup water; 0.75 cup white sugar; 0.5 cup cider vinegar

4.5

(87)

73 Reviews

3 Photos

A terrific recipe that my mother-in-law gave me. We have enjoyed it as an alternative to the traditional cranberry sauce! She doesn't mind sharing it!

Recipe by Sher

Updated on September 26, 2022

3

Prep Time:

10 mins

Cook Time:

15 mins

Additional Time:

5 mins

Total Time:

30 mins

Servings:

12

Yield:

12 servings

Jump to Nutrition Facts

Ingredients

¼ cup diced dried apricots
1 (12 ounce) package fresh cranberries
½ cup raisins
¾ teaspoon ground cinnamon
¼ teaspoon ground ginger
¼ teaspoon ground allspice
1 pinch ground cloves
1 cup water
¾ cup white sugar
½ cup cider vinegar

Directions

In a medium bowl, mix together the apricots, cranberries, raisins, cinnamon, ginger, allspice, and cloves.
In a medium saucepan, boil water and sugar, stirring constantly, until sugar is dissolved. Add the dried fruit mixture and vinegar. Bring to a boil, reduce heat, and simmer for 10 minutes. Remove from heat, and allow to cool for 5 minutes. Serve immediately, or refrigerate in a covered container.

Nutrition Facts (per serving)

89	Calories
0g	Fat
23g	Carbs
0g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 89
% Daily Value *
Total Fat 0g	0%
Sodium 2mg	0%
Total Carbohydrate 23g	8%
Dietary Fiber 2g	6%
Total Sugars 19g
Protein 0g
Vitamin C 4mg	20%
Calcium 10mg	1%
Iron 0mg	2%
Potassium 111mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.