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Ciabatta Bread
This very simple recipe can be made in the bread machine using the dough cycle. I make it at least 3 times a week.

Ingredients
24
Original recipe yields 24 servings
Directions
Editor's Note:
To make this recipe in a stand mixer, combine all of the ingredients except the olive oil in the mixing bowl. Mix on low speed using the dough hook, scraping the dough down occasionally, for 10 minutes. Add olive oil and mix for an additional 5 minutes. Transfer the dough to a floured board and proceed with the recipe instructions.
Nutrition Facts
Per Serving:
73 calories; protein 2.3g; carbohydrates 13.7g; fat 0.9g; sodium 146.3mg.
Full Nutrition
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