Rating: 4.5 stars
18 Ratings
  • 5 star values: 12
  • 4 star values: 4
  • 3 star values: 2
  • 2 star values: 0
  • 1 star values: 0

This is an easy, delicious spread that adults and kids love. It's a staple at my family's parties, showers, and luncheons. Spread on white sandwich bread or party rolls (or serve with crackers or plain pita chips).

Recipe Summary

prep:
10 mins
total:
10 mins
Servings:
24
Yield:
24 servings
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Ingredients

24
Original recipe yields 24 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Mash asparagus in bowl; pour off any remaining liquid. Mix in the cream cheese, almonds, mayonnaise, and onion until thoroughly blended. Cover, and refrigerate until serving.

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Cook's Notes

Use low fat mayonnaise and Neufchatel cream cheese to reduce fat and calories. Splurge on more expensive brands of canned asparagus to get more tips and fewer stems.

Nutrition Facts

59 calories; protein 1.4g; carbohydrates 1g; fat 5.7g; cholesterol 10.9mg; sodium 68.1mg. Full Nutrition
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