Recipes Cuisine Asian Vietnamese Vietnamese Aromatic Lamb Chops 4.5 (179) 133 Reviews 11 Photos These are the most delicious lamb chops you'll ever taste! When I make it, this savory lamb dish has impressed EVERYONE and has had people coming back for more for many years. It's suitable for any occasion...even Christmas or Thanksgiving. Plan ahead so you can marinate the lamb overnight. Recipe by Nelson_Huynh Published on June 18, 2020 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 11 11 11 11 Prep Time: 10 mins Cook Time: 20 mins Additional Time: 8 hrs Total Time: 8 hrs 30 mins Servings: 5 Yield: 5 servings Jump to Nutrition Facts Ingredients 15 (3 ounce) lamb loin chops (1-inch thick) 2 cloves garlic, sliced 1 teaspoon garlic powder, or to taste 1 pinch chili powder 2 tablespoons white sugar freshly ground black pepper to taste 1 tablespoon fresh lime juice 1 tablespoon soy sauce 2 tablespoons olive oil ¼ cup chopped fresh cilantro 2 lime wedges 2 lemon wedges Directions Place the lamb chops into a roasting pan, and season evenly with the garlic, garlic powder, chili powder, sugar, salt, and pepper. Drizzle with 1 tablespoon of lime juice, soy sauce and olive oil. Cover and refrigerate overnight. Preheat the oven to 400 degrees F (200 degrees C). Allow the lamb to stand at room temperature while the oven preheats. Roast uncovered in the preheated oven to your desired degree of doneness, about 20 minutes for medium, or 30 minutes for well done. Garnish with a sprinkle of cilantro and squeeze lemon and lime juice over the top before serving. I Made It Print Nutrition Facts (per serving) 555 Calories 40g Fat 7g Carbs 39g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 5 Calories 555 % Daily Value * Total Fat 40g 52% Saturated Fat 16g 78% Cholesterol 151mg 50% Sodium 301mg 13% Total Carbohydrate 7g 3% Dietary Fiber 1g 2% Total Sugars 5g Protein 39g Vitamin C 7mg 35% Calcium 41mg 3% Iron 3mg 17% Potassium 545mg 12% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved