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My review
Mango Ice Box Cake
TaraAnne
"Mangos, cream, and ladyfingers are a match made in heaven for a totally enjoyable tropical dessert."
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Ingredients
4 h 15 m servings 185 calsOriginal recipe yields 24 servings
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Directions
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Prep
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Ready In
- Whisk together the sweetened condensed milk and cream. Set aside.
- Arrange 10 ladyfingers in a 7x11 baking dish; layer about half of the mango slices on the ladyfingers. Pour half of the milk mixture over the mangoes and ladyfingers. Repeat layering. Sprinkle ladyfinger crumbles over top. Cover dish and freeze at least 4 hours.
Nutrition Facts
Per Serving: 185 calories; 9.9 g fat; 22.1 g carbohydrates; 3.1 g protein; 58 mg cholesterol; 46 mg sodium. Full nutrition
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Reviews
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Newest
6/18/2009
This is a great recipe. I originally found this on the www.nestle.com.ph site awhile back. If making it for home instead of entertaining, i divide the ingredients into 4 smaller tupperware con...
6/16/2012
This is absolutely delicious! My best friend is a Filipina & also makes something similar with graham crackers & champagne mangoes. Thanks for a great recipe
5/2/2014
This is one of my very favorite desserts - it's wonderful! It's definitely not 24 servings, probably more like 12 small servings.