Oven Baked Herb Chicken

This is a very good recipe that can be put together without much effort/work. However, I do recommend melting the butter, mixing in the lemon juice, dipping the chicken in the butter/lemon mixt...

Instead of breasts, I used thighs, and I could only find garlic herb dry salad dressing mix. Since some of the other reviewers complained about gumminess when coating the chicken, I first dippe...

I wasn't sure how to do this recipe since I didn't have cheese and garlic mix. I ended up using Hidden Valley Ranch salad dressing powder mix along with the flour. I also added a little fresh mi...

I used regular Italian dressing instead of the garlic cheese and this dish was wonderful! My husband had seconds, and even my picky kids asked for more. I have already made it twice more.

Since I didn't want my coating to be too paste-like, I softened the butter (if you melt it, the coating might become too runny). I used three large chicken breasts instead of six, which might ha...

This chicken was delicious. I used Italian dressing dry seasoning .7oz seasoning package instead. I lightly seasoned both sides of the chicken breast with ground black pepper, garlic powder, an...

I couldn't find the cheese and garlic dry salad dressing mix so I used garlic and herb. My boyfriend loved it and asks me to make it all the time now.

I also couldn't find the cheese and garlic dry salad dressing and improvised with italian herb turned out great and i loved it. Next time i will look harder for the cheese and garlic.

Couldn't find any other than regular italian seasoning, but it really dressed up the baked chicken! Thank you for the recipe!