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My review
Becky's Mom's Cranberry Sauce
Barbara Boyer
"Becky's mom's recipe is so good that even anyone who says they do not like cranberries will love it! This sauce is fantastic. It should be made at least 2 weeks before use. However, I've made it the day before and it was still really good."
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Ingredients
1 h 35 m servings 70 calsOriginal recipe yields 16 servings (2 cups)
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Per Serving: 70 calories; 0 g fat; 16 g carbohydrates; 0 g protein; 0 mg cholesterol; < 1 mg sodium. Full nutrition
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Reviews
Read all reviews 910 Ratings
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Most helpful positive review
11/17/2009
This was very good! I added 1/2 cup orange juice and 1/2 tsp. orange extract. If there was a fresh orange I would have grated some orange rind into the mixture. Cheated and cooked it on the t...
Most helpful critical review
11/26/2014
I love Grand Marnier so I was tickled to find this recipe. I made it a week ago and pulled it out to "taste" before the big day and I was disappointed to not taste that rich Grand Marnier flavor...
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11/17/2009
This was very good! I added 1/2 cup orange juice and 1/2 tsp. orange extract. If there was a fresh orange I would have grated some orange rind into the mixture. Cheated and cooked it on the t...
12/11/2016
Very good. I did not have orange juice so I used the juice of one orange and some zest. I divided the sugar for 1/2 cup brown sugar and 3/4 white sugar. Also didnot have Grand Marnier but use...
11/26/2014
I love Grand Marnier so I was tickled to find this recipe. I made it a week ago and pulled it out to "taste" before the big day and I was disappointed to not taste that rich Grand Marnier flavor...
11/28/2016
I made it just as directed and it was perfect. I used Grand Marnier and it added a zip that everyone loved. This recipe will become a Thanksgiving tradition.
6/3/2016
We thought this was the BEST cranberries!! So good with the turkey!! Thanks.
12/31/2015
So easy and delicious!! After making this just one time, I vow to NEVER EVER buy canned cranberry 'jelly' again!! It tasted so good, that my daughter and I wanted to eat it by itself like it wa...