Rating: 4 stars
42 Ratings
  • 5 star values: 23
  • 4 star values: 7
  • 3 star values: 11
  • 2 star values: 1
  • 1 star values: 0

This one has marshmallows in it! It's rich, delicious, and full of calories! Chocolate cooke pie crust may be used in place of graham cracker crust.



Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • In a medium microwave-safe bowl, mix together cornstarch, sugar, and salt. Whisk in milk. Microwave uncovered in 2 minute increments, stirring after each increment. Continue until mixture is thickened, about 6 to 7 minutes.

  • Add vanilla extract, chocolate chips, peanut butter, and marshmallows. Stir until mixture is smooth. Pour into pie crust. Chill at least 3 hours before serving.

Nutrition Facts

421 calories; protein 8.2g; carbohydrates 52.6g; fat 22.2g; cholesterol 4.9mg; sodium 401.9mg. Full Nutrition