Mouth-Watering Stuffed Mushrooms

4.6
(4,313)

These delicious mushrooms taste just like restaurant-style stuffed mushrooms and are my guy's absolute favorite.

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Prep Time:
25 mins
Cook Time:
20 mins
Total Time:
45 mins
Servings:
12
Yield:
12 large mushrooms

Ingredients

  • 12 whole fresh mushrooms

  • 1 tablespoon vegetable oil

  • 1 tablespoon minced garlic

  • 1 (8 ounce) package cream cheese, softened

  • ¼ cup grated Parmesan cheese

  • ¼ teaspoon ground black pepper

  • ¼ teaspoon onion powder

  • ¼ teaspoon ground cayenne pepper

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Spray a baking sheet with cooking spray. Clean mushrooms with a damp paper towel. Carefully break off stems. Chop stems extremely fine, discarding tough end of stems.

  2. Heat oil in a large skillet over medium heat. Add garlic and chopped mushroom stems to the skillet. Fry until any moisture has disappeared, taking care not to burn garlic. Set aside to cool.

  3. When garlic and mushroom mixture is no longer hot, stir in cream cheese, Parmesan cheese, black pepper, onion powder and cayenne pepper. Mixture should be very thick. Using a little spoon, fill each mushroom cap with a generous amount of stuffing. Arrange the mushroom caps on prepared cookie sheet.

  4. Bake for 20 minutes in the preheated oven, or until the mushrooms are piping hot and liquid starts to form under caps.

    Mouth-Watering Stuffed Mushrooms on a white plate
    Alberta Rose

Nutrition Facts (per serving)

88 Calories
8g Fat
2g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 88
% Daily Value *
Total Fat 8g 11%
Saturated Fat 5g 23%
Cholesterol 22mg 7%
Sodium 82mg 4%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 1%
Total Sugars 0g
Protein 3g
Vitamin C 1mg 3%
Calcium 36mg 3%
Iron 0mg 2%
Potassium 86mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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