Carrot Patties

Name: Carrot Patties
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Ingredients: 1 pound carrots, grated; 4 eggs; 0.25 cup all-purpose flour; 0.25 cup bread crumbs or matzo meal; 1 clove garlic, minced; 0.5 teaspoon salt; 1 pinch ground black pepper; 2 tablespoons vegetable oil

4.1

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102 Reviews

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Looking for shredded carrot recipes? These delightful carrot patties can be served either as a main dish or as a side. They're always a favorite.

Recipe by Haggith Nadav

Updated on April 13, 2023

10

Prep Time:

15 mins

Cook Time:

10 mins

Total Time:

25 mins

Servings:

4

Jump to Nutrition Facts

Ingredients

1 pound carrots, grated
4 eggs
¼ cup all-purpose flour
¼ cup bread crumbs
1 clove garlic, minced
½ teaspoon salt
1 pinch ground black pepper
2 tablespoons vegetable oil

Directions

Mix grated carrots, eggs, flour, bread crumbs, garlic, salt, and pepper together in a medium mixing bowl until well combined. Form into patties.
Heat oil in a frying pan over medium-high heat. Add patties and fry until golden brown on each side.

Tips

You can use matzo meal instead of bread crumbs if desired.

Nutrition Facts (per serving)

236	Calories
13g	Fat
23g	Carbs
9g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 236
% Daily Value *
Total Fat 13g	16%
Saturated Fat 3g	13%
Cholesterol 186mg	62%
Sodium 489mg	21%
Total Carbohydrate 23g	8%
Dietary Fiber 4g	14%
Total Sugars 6g
Protein 9g
Vitamin C 7mg	35%
Calcium 80mg	6%
Iron 2mg	11%
Potassium 458mg	10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.