Desserts Pies Pie Crusts Pastry Crusts No-Fail Pie Crust 4.7 (288) 237 Reviews 11 Photos This no-fail pie crust is easy to make. I found this recipe years ago and have not used any other recipe since then. This dough freezes very well, and the recipe makes enough dough for three 9-inch pie crusts. Recipe by Lenn Updated on February 20, 2023 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 11 11 11 11 Prep Time: 10 mins Total Time: 10 mins Servings: 24 Jump to Nutrition Facts Ingredients 2 ½ cups all-purpose flour ¼ teaspoon salt 1 cup shortening ¼ cup cold water 1 large egg 1 tablespoon distilled white vinegar Directions Whisk flour and salt together in a large bowl. Cut in shortening until it resembles coarse crumbs. Mix cold water, egg, and vinegar together in a separate bowl. Add to flour mixture and blend with a fork until a ball of dough forms. Divide into three equal balls; flatten each ball into a disk. Wrap disks in plastic wrap and refrigerate until ready to use. To Bake: Roll one disk on a lightly floured surface to fit an 8- or 9-inch pie pan. Bake as directed in your pie recipe. I Made It Print Nutrition Facts (per serving) 126 Calories 9g Fat 10g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 24 Calories 126 % Daily Value * Total Fat 9g 11% Saturated Fat 2g 11% Cholesterol 8mg 3% Sodium 28mg 1% Total Carbohydrate 10g 4% Dietary Fiber 0g 1% Total Sugars 0g Protein 2g Calcium 3mg 0% Iron 1mg 3% Potassium 17mg 0% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved