Campbell's Kitchen Tuna Noodle Casserole

4.3
(123)

So easy, so delicious, the classic tuna casserole is always a satisfying favorite.

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Prep Time:
15 mins
Cook Time:
25 mins
Total Time:
40 mins
Servings:
4
Yield:
4 servings

Ingredients

  • 1 (10.75 ounce) can Campbell's® Condensed Cream of Mushroom Soup or Campbell's® Condensed 98% Fat Free Cream of Mushroom Soup

  • ½ cup milk

  • 2 tablespoons chopped pimentos

  • 1 cup frozen peas

  • 2 (6 ounce) cans tuna, drained and flaked

  • 2 cups hot cooked medium egg noodles

  • 2 tablespoons dry bread crumbs

  • 1 tablespoon butter or margarine

Directions

  1. Mix soup, milk, pimiento, peas, tuna and noodles in 1 1/2-quart casserole. Bake at 400 degrees F for 20 minutes or until hot. Stir.

  2. Mix bread crumbs with butter and sprinkle on top. Bake 5 minutes.

TIP

This recipe is also great using Campbell's(R) Condensed Cream of Celery or 98% Fat Free Cream of Celery Soup.