Rating: 4.33 stars
18 Ratings
  • 5 star values: 9
  • 4 star values: 6
  • 3 star values: 3
  • 2 star values: 0
  • 1 star values: 0

If you need a fast and easy soup after a hard day's work, this is it!

Gallery

Recipe Summary test

Servings:
3
Yield:
3 servings
Advertisement

Ingredients

3
Original recipe yields 3 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a covered medium saucepan over high heat, combine the potatoes, onions, water and bouillon. Bring all to a boil and cook for about 15 to 20 minutes, or until potatoes are tender.

    Advertisement
  • Add the cheese spread and mash with a potato masher. Add more water if a thinner soup is desired.

Nutrition Facts

404 calories; protein 17.6g; carbohydrates 48g; fat 16.4g; cholesterol 42mg; sodium 2010.7mg. Full Nutrition
Advertisement