This was a great recipe!! My husband thought it was one of the best he had eaten. I did have to add some salt and garlic powder to it. But it was fast and easy and super yummy!
This was a great recipe!! My husband thought it was one of the best he had eaten. I did have to add some salt and garlic powder to it. But it was fast and easy and super yummy!
Good basic chili recipe. I did add salt. Used V-8 juice instead on straight tomato juice.
My husband and I loved it. I added more chili powder and some hot sauce for a little bit more kick. And I like my chili thicker so I crushed up some saltine crackers. Other than that it was great and made awesome left overs.
I was looking for a flavourful basic no frills chili. I made this chili following the recipe exactly as stated. It was so BLAND. No flavour at all. I had to make some changes.... I sautéed in a 1/2 teaspoon of minced garlic in with the meat. I then increased the black pepper to 1/2 teaspoon and added 2 tablespoons of hot sauce 3/4 teaspoon of ground cumin 1/2 teaspoon of salt 1/4 teaspoon of cayenne and 1/4 teaspoon of oregano. DELICIOUS. I guess the reason for all those garnishes was to provide the chili with taste. With my changes no need for the extra calories.
This was quick and yummy! I added garlic salt crushed red peppers and hot sauce because we love super hot chili!! Served w/sour cream g. onion and cheese in bread bowls. YUM!
This is a very easy and delicious chili. Before making this I considered the reviews of other readers and decided to puree half a pickled jalapeno into the tomato sauce and add a splash of worchestire sauce. I also sauted the onion and beef mixture with minced garlic.
my husband loved this recipe but i did add a little bit of hot sauce cause we like a little spice to it.. other than that great chili.
My picky husband and preschoolers approved. Quick and easy.
Quick easy and so delicious that I almost felt a little guilty eating it with the toppings. Substituted ground turkey black beans for the northern and tomato sauce and canned tomatos for the juice since that was on hand.
