Rating: 4 stars 4
132 Ratings
  • 5 star values: 43
  • 4 star values: 62
  • 3 star values: 19
  • 2 star values: 4
  • 1 star values: 4

Chicken and vegetables are paired in a creamy sauce and topped with a golden biscuit crust.

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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 400 degrees F.

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  • Mix soup, vegetables and chicken in 9-inch pie plate.

  • Mix milk, egg and baking mix. Pour over chicken mixture. Bake 30 minutes or until golden.

TIP

*Or use Campbell's(R) Cream of Chicken with Herbs Soup.

Serve with a tossed green salad. For dessert serve pineapple tidbits.

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