Rating: 4.5 stars
445 Ratings
  • 5 star values: 246
  • 4 star values: 143
  • 3 star values: 45
  • 2 star values: 8
  • 1 star values: 3

Campbell's® Condensed Cream of Mushroom Soup flavors a creamy sauce that is mixed with tuna, egg noodles and peas, topped with a crunchy bread crumb topping and baked to perfection.



Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Stir soup, milk, peas, tuna and noodles in 3-quart casserole.

  • Bake at 400 degrees F for 30 minutes or until hot. Stir.

  • Mix bread crumbs with butter in bowl and sprinkle over tuna mixture. Bake for 5 minutes more.


For a Cheese Topping: In place of buttered breadcrumbs, top with 1/2 cup shredded Cheddar cheese over hot casserole.

For Chicken Noodle Casserole: Substitute about 2 cups cooked cubed chicken or Swanson(R) Chunk Chicken, drained, for tuna.