Recipes Dinner One Dish Chicken and Rice Bake 4.0 (241) 202 Reviews 25 Photos Chicken and rice paired with a creamy mushroom sauce bake together for a delicious one-dish meal that's easy to clean up. Recipe by Campbell's Kitchen Updated on August 11, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 25 25 25 25 Prep Time: 5 mins Cook Time: 45 mins Total Time: 50 mins Servings: 4 Yield: 4 servings Ingredients 1 (10.75 ounce) can Campbell's® Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium) 1 cup water* ¾ cup uncooked regular long-grain white rice ¼ teaspoon paprika ¼ teaspoon ground black pepper 4 skinless, boneless chicken breasts Directions Mix soup, water, rice, paprika and black pepper in 2-quart shallow baking dish. Top with chicken. Season with additional paprika and pepper. Cover. Bake at 375 degrees F 45 minutes or until done. TIPS *For creamier rice, increase water to 1 1/3 cups. Serve with your favorite steamed vegetable blend. For dessert serve pear wedges. I Made It Print