This saucy classic pairs cooked chicken or turkey with broccoli in a cheesy sauce, which stirs together easily. Bake until piping hot and serve with hot biscuits or noodles.

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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified

Directions

  • Arrange broccoli and chicken in 9-inch pie plate or 2-quart shallow baking dish.

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  • Mix soup and milk and pour over all.

  • Sprinkle with cheese. Mix bread crumbs with butter and sprinkle on top.

  • Bake 400 degrees F for 25 minutes or until hot.

TIPS

*Or use 1 (10.75 ounce) can Campbell's(R) Cream of Chicken OR 98% Fat Free Cream of Chicken Soup.

For 1 1/2 cups cubed cooked chicken, in medium saucepan over medium heat, in 4 cups boiling water, cook 3/4 pound skinless, boneless chicken breasts (cubed) 5 minutes or until chicken is no longer pink.

Broil about 1 minute to lightly brown topping.

Reviews (114)

Read More Reviews

Most helpful positive review

Rating: 5 stars
02/07/2008
I have been making this recipes for years. It's one of my favorites!! The only difference is that I use frozen broccoli spears. Read More
(122)

Most helpful critical review

Rating: 2 stars
12/09/2011
I gave this two stars instead of one because it does have possibilities but mine was awful. The recipe does say to cook the chicken but fresh broccoli needs to be precooked until crisp-tender and it doesn't tell you that. It came out raw and the whole thing went into the trash. Read More
(17)
160 Ratings
  • 5 star values: 88
  • 4 star values: 50
  • 3 star values: 15
  • 2 star values: 5
  • 1 star values: 2
Rating: 5 stars
02/07/2008
I have been making this recipes for years. It's one of my favorites!! The only difference is that I use frozen broccoli spears. Read More
(122)
Rating: 5 stars
02/07/2008
I have been making this recipes for years. It's one of my favorites!! The only difference is that I use frozen broccoli spears. Read More
(122)
Rating: 4 stars
07/31/2008
My kids love this recipe. The only modification that I make to it is that I use cream of mushroom soup instead. Read More
(87)
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Rating: 5 stars
12/31/2008
I tried the recipe last night for a very picky husband (he's not a fan of broccoli). Very great recipe! I changed a few things. I boiled 2 decent size chicken breast for approx. 30 mins. (didn't want to be too mushy) I used 1-Campbell's Cheedar Cheese soup 1-Campbell's Cream of Chicken and 1-Campbell's Broccoli Cheese Soup. mixed w/ milk. Everything else I followed. You may need to use more melted butter along with the bread crums b/c it got solid after stirring. Next time I'll just pour the melted butter over the cheese then sprinkle the bread crumbs last. Other than those small tweaks...it was very tasty! And the hubby was very pleased--I can gauge him by asking can I add this to my recipe book?!? He responded definetly!;-) Read More
(81)
Rating: 4 stars
04/01/2008
This was good comfort food. I doctored by lining pan with cooked wild rice before adding chicken/soup/broccoli. Also topped with shredded parmsan and cheddar. Read More
(39)
Rating: 5 stars
02/09/2008
This was GREAT! I would add another can of soup to make the chicken a little juicier. I used stove top for the bread crumbs and it was DELICIOUS! Read More
(22)
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Rating: 5 stars
12/12/2007
Very good...my boyfriend who can be hard to please with casseroles even loved it. My changes: cooked (I boiled) 2 chicken breasts and cut them up and sprinkled with garlic parsley salt. In the broccoli cheese soup mixture I only added a splash of milk and about 3/4 cup light mayo and sprinkled garlic salt in the mixture. The garlic salt makes all the difference! Yum! Read More
(21)
Rating: 4 stars
06/30/2009
I really liked this recipe. The only thing that I did differently is I cooked some spaghetti noodles and after that was finished I mixed it in with the broccoli and the chicken with the soup. My boyfriend really liked it. He packed some up for our lunch at work. He is pretty picky so this is definately going to be a recurring recipe in my house. Read More
(21)
Rating: 5 stars
10/07/2008
I found this by doing an ingredient search of chicken broccoli and cheese. I wanted something a little different. I had everything I needed for this one so I made it. BIG hit!!!!!! My two daughters one of whom gets "tired" of having chicken practically inhaled it and told me i HAVE to make this again!! I served it with egg noodles and some biscuits. Read More
(18)
Rating: 2 stars
12/09/2011
I gave this two stars instead of one because it does have possibilities but mine was awful. The recipe does say to cook the chicken but fresh broccoli needs to be precooked until crisp-tender and it doesn't tell you that. It came out raw and the whole thing went into the trash. Read More
(17)