Decadent Peanut Butter Pie

Name: Decadent Peanut Butter Pie
Prep time: 15 min
Cook time: 2 min
Total time: 120 min
Ingredients: 1 cup Jif® Creamy Peanut Butter; 1 (8 ounce) package cream cheese, softened; 0.5 cup sugar; 1 (12 ounce) container frozen whipped topping, thawed and divided; 1 prepared chocolate pie crust; 1 (11.75 ounce) jar Smucker's® Hot Fudge Microwaveable Ice Cream Topping, divided; 2 tablespoons Jif® Creamy Peanut Butter

4.8

(312)

235 Reviews

92 Photos

The famously irresistible duo -- peanut butter and chocolate -- come together in this rich and creamy pie.

Recipe by Jif

Updated on February 8, 2022

92

Prep Time:

15 mins

Cook Time:

2 mins

Additional Time:

1 hrs 43 mins

Total Time:

2 hrs

Servings:

6

Yield:

1 pie

Jump to Nutrition Facts

Ingredients

1 cup Jif® Creamy Peanut Butter
1 (8 ounce) package cream cheese, softened
½ cup sugar
1 (12 ounce) container frozen whipped topping, thawed and divided
1 prepared chocolate pie crust
1 (11.75 ounce) jar Smucker's® Hot Fudge Microwaveable Ice Cream Topping, divided
2 tablespoons Jif® Creamy Peanut Butter

Directions

Beat together 1 cup peanut butter, cream cheese and sugar in a medium bowl with an electric mixer on medium, until well combined. Gently mix in 3 cups whipped topping until thoroughly combined. Spoon mixture into pie shell. Using a spatula, smooth mixture to edges of pie.
Reserve 2 tablespoons of hot fudge topping into the corner of a resealable plastic bag. Microwave remaining topping, on HIGH (100% topping), for 1 minute. Stir. Spread topping over pie, covering entire peanut butter layer. Refrigerate until set. Spread remaining whipped topping (1 1/2 cups), over hot fudge layer, being careful not to mix the two layers.
Cut a small corner from bag containing topping. Squeeze bag to drizzle topping over pie. Place remaining 2 tablespoons peanut butter in a resealable food storage bag; cut bag corner and squeeze to drizzle in opposite direction from topping. Refrigerate until ready to serve.

Nutrition Facts (per serving)

963	Calories
63g	Fat
87g	Carbs
19g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 963
% Daily Value *
Total Fat 63g	80%
Saturated Fat 28g	138%
Cholesterol 41mg	14%
Sodium 625mg	27%
Total Carbohydrate 87g	32%
Dietary Fiber 5g	18%
Total Sugars 57g
Protein 19g
Calcium 40mg	3%
Iron 2mg	13%
Potassium 92mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.