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Mocha Mousse Pie

Rated as 3.25 out of 5 Stars

"Chocolate with a kick, this creamy pie is perfect for mocha lovers."
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servings 493 cals
Original recipe yields 8 servings


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  1. Combine cream cheese and 1/2 cup mocha topping with an electric mixer about 2 minutes, until well blended. Add powdered sugar; mix. Fold in half of the whipped topping. Carefully spread the mixture onto prepared crust. Pour the remaining mocha topping over pie filling. Drag a knife through the filling to create a marbled effect.
  2. Spread remaining whipped topping over entire pie. Garnish with cocoa powder or chocolate curls. Refrigerate until ready to serve.

Nutrition Facts

Per Serving: 493 calories; 26.8 g fat; 61.4 g carbohydrates; 5.1 g protein; 31 mg cholesterol; 408 mg sodium. Full nutrition

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Read all reviews 4
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I'm not sure I should be rating this because my stupid grocery store didn't have mocha ice cream topping, so I had to use dark chocolate instead. It was delicious though! Perfect for dessert aft...

I made a graham cracker crust for this and used Chocolate Cool Whip. Sprinkled crumbled cookies on top. So delicious!

I give this one star because there is no such thing as SMUCKER'S® Chocolate Mocha Ice Cream Topping. After searching EVERY grocery store in town and searching their website, I settled on another...

I generously rate this recipe with two stars because the mousse is actually pretty good. The Smuckers sauce called for in the recipe does not exist so mixed Hershey's Chocolate sauce and some N...