Best Burritos


This is the best bean burrito ever!

1 serving


  • 1 (10 inch) flour tortilla

  • ¼ cup vegetarian refried beans

  • 1 slice American cheese

  • 1 pinch ground black pepper

  • 1 teaspoon low-fat sour cream

  • 1 dash hot pepper sauce


  1. In a small pot heat the refried beans until they are heated through, approximately 5 minutes.

  2. Warm the tortilla in a dry frying pan over medium-high heat.

  3. Lay the burrito on a flat surface. Place the refried bean in the center of the burrito, layer the cheese, pepper, sour cream and hot sauce over the beans. Roll the tortilla so that the mixture is wrapped in the center. Serve warm.

Nutrition Facts (per serving)

400 Calories
10g Fat
50g Carbs
16g Protein
Nutrition Facts
Servings Per Recipe 1
Calories 400
% Daily Value *
Total Fat 10g 13%
Saturated Fat 6g 30%
Cholesterol 29mg 10%
Sodium 1075mg 47%
Total Carbohydrate 50g 18%
Dietary Fiber 6g 20%
Total Sugars 1g
Protein 16g
Vitamin C 1mg 5%
Calcium 276mg 21%
Iron 4mg 20%
Potassium 163mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You’ll Also Love