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Garlic Basil Mashed Potatoes
Reviews:
May 10, 2009

Excellent receipie!!!!! I added 1/3 cup milk since I thought it was too thick without it. I also added Ground Red Cayenne Pepper for a little kick. It leaves a good after taste!! But I think that papirka would be just as good. Made this for my wife on Mother's Day! She loved it with meatloaf and turnip greens, which I also cooked for her on her day! I also drizzled butter over the top of them to accent the flavor, with pepper.

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