Baked Rigatoni with Italian Sausage and Fennel
This is a deliciously sweet and spicy baked rigatoni recipe that I whipped up, and thought I'd share.
Original recipe yields 8 servings
500 calories; protein 24.5g; carbohydrates 57.3g; fat 19.4g; cholesterol 51.7mg; sodium 1020.8mg. Full Nutrition