Rating: 4 stars 4.1
26 Ratings
  • 5 star values: 11
  • 4 star values: 10
  • 3 star values: 4
  • 2 star values: 0
  • 1 star values: 1

This is a quick and easy supper that is also great for getting rid of leftover hamburger buns or hot dog buns.

Recipe Summary

prep:
10 mins
cook:
20 mins
total:
30 mins
Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat the oven to 375 degrees F (190 degrees C).

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  • Heat a large skillet over medium heat. Add ground beef and Italian sausage; cook, stirring to crumble, until no longer pink. Drain off grease. Stir in the pizza sauce.

  • Make a layer of hamburger bun halves in the bottom of a 9 inch square baking dish. Top with half of the meat sauce and half of the cheese. Arrange half of the pepperoni slices on top of the layer. Repeat the layers, ending up with cheese and pepperoni on top.

  • Bake uncovered for 20 minutes in the preheated oven, or until the cheese is starting to brown.

Nutrition Facts

613 calories; protein 34g; carbohydrates 33.1g; fat 37.1g; cholesterol 107.7mg; sodium 1720.6mg. Full Nutrition
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