Duck Confit
This is a classic French recipe that is easy to make and easy to scale. It makes a great gift for friends and family.
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Recipe Summary
Ingredients
2
Original recipe yields 2 servings
Directions
Editor's Note:
The nutrition data for this recipe includes the full amount duck fat. The actual amount consumed will vary.
Nutrition Facts
Per Serving:
2521 calories; protein 20.1g; carbohydrates 9.5g; fat 270.5g; cholesterol 330.4mg; sodium 2988.7mg.
Full Nutrition