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Slow Cooked Apple Brown Betty

rachel gillespie

"Apples, spices and bread cubes come together in this quick dessert that you can make in the slow cooker."
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Ingredients

3 h 20 m servings 349 cals
Original recipe yields 6 servings

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Directions

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  1. Place apples into the crock of a slow cooker. In a medium bowl, toss together the bread cubes, cinnamon, nutmeg, salt and brown sugar. Place on top of the apples and drizzle with melted butter. Cover and cook on Low for 3 hours, or until apples are tender.

Footnotes

  • Partner tip: Try using a Reynolds® slow cooker liner in your slow cooker for easier cleanup.

Nutrition Facts


Per Serving: 349 calories; 16.9 g fat; 47.7 g carbohydrates; 3.5 g protein; 41 mg cholesterol; 447 mg sodium. Full nutrition

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Reviews

Read all reviews 69
  1. 82 Ratings

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Most helpful positive review

LOVED it! I did make some changes..I sprayed the inside of my crock pot with a little pam. I tossed the apples in 2 tsp of lemon juice and 1 tsp cinnamon...I used a 1 cup of crushed grahm crack...

Most helpful critical review

The flavor of this recipe was good, but the texture was off. I was expecting a bread pudding-type dessert. However it wasn't as moist as bread pudding, and it wasn't crispy either. The topping...

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LOVED it! I did make some changes..I sprayed the inside of my crock pot with a little pam. I tossed the apples in 2 tsp of lemon juice and 1 tsp cinnamon...I used a 1 cup of crushed grahm crack...

Oh my goodness. This is heavenly. My changes: 9 pieces of bread and 2 sheets (8 squares) of graham crackers that have been crumbled. No nutmeg. Instead I used a bit of apple pie spice. I did not...

This was so good, and so easy. I used 3 fuji apples, 1 granny smith, and a pear, just because. I added approx. 1/2 tsp. vanilla extract to the melted butter. Oh I also threw in 1/2 c. chopped p...

Everyone I make this for loves it. I doubled the recipe for a crowd, layering apples, bread, apples, bread. It really fills a large crock pot. I usually use several kinds of apples, usually w...

I have been wanting to try this easy recipe for a while, and had the chance today. I used sprouted wheat bread and 3 different kinds of apples. I also threw in a handful of granola that I had, a...

The flavor of this recipe was good, but the texture was off. I was expecting a bread pudding-type dessert. However it wasn't as moist as bread pudding, and it wasn't crispy either. The topping...

This recipe was wonderful! As recommended by others, I used 3 fugi apples, 1 granny smith, and 1 bosc pear. I also used graham crackers instead of bread and mixed 1/2 teaspoon vanilla extract ...

This recipe was great!! Although, I got the directions wrong and mixed the sugar, cinnamon, nutmeg and salt with the apples. I corrected it by mixing another 1/2 cup brown sugar with a dash of...

Simple, easy to prepare and tasty. I added some oats and served it with custard. This is by no means a fancy dessert set to impress but for a simple midweek or family dessert this is ideal.