Recipes Chocolate Peanut Butter Bars III 3.8 (37) 32 Reviews 4 Photos This chocolate peanut butter bar recipe is tender and not too greasy. Makes a delicious treat for the kids. Recipe by Shawna Nagel Updated on July 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 4 4 4 4 Servings: 12 Yield: 2 dozen Jump to Nutrition Facts Ingredients 1 ½ cups all-purpose flour ⅔ cup packed brown sugar ½ cup butter, melted 2 egg yolks ⅔ cup semisweet chocolate chips 1 ¼ cups confectioners' sugar 1 cup peanut butter ¼ cup butter, melted 1 teaspoon vanilla extract 1 tablespoon milk ⅓ cup semisweet chocolate chips 1 tablespoon shortening Directions Preheat oven to 350 degrees F (175 degrees C). In a medium bowl, combine the flour, brown sugar, 1/2 cup of butter and the egg yolks. Mix together by hand until everything is well blended, and the mixture is crumbly. Press evenly into a 9x13 inch pan. Bake for 12 to 15 minutes in the preheated oven, until light gold. As soon as the crust comes out of the oven, sprinkle the 2/3 cup of chocolate chips onto it. Return to the oven for 1 to 2 minutes. Take out of the oven and spread the melted chocolate chips over the crust. Set aside. In a medium bowl, mix together the confectioners' sugar, peanut butter,1/4 cup of margarine, and vanilla. Then stir in the milk. Crumble the peanut butter mixture over the chocolate layer. Press down lightly. In a medium saucepan, combine the 1/3 cup chocolate chips and the shortening. Cook over low heat, stirring occasionally until melted. Drizzle over the peanut butter layer and refrigerate until set, about 3 to 4 hours. Cut into 2x 1 1/2 inch bars I Made It Print Nutrition Facts (per serving) 467 Calories 29g Fat 50g Carbs 8g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Calories 467 % Daily Value * Total Fat 29g 37% Saturated Fat 13g 63% Cholesterol 65mg 22% Sodium 188mg 8% Total Carbohydrate 50g 18% Dietary Fiber 3g 9% Total Sugars 34g Protein 8g Calcium 35mg 3% Iron 2mg 9% Potassium 233mg 5% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved