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Telur Balado (Spicy Chile Sauce with Eggs)
November 13, 2014

I've lived in Indonesia a long time ago and so I wanted to recreate some dishes from there for my fiance, he LOVED this dish! He constantly asks me to make it again, I don't usually have shrimp paste where I live so I use anchovies instead (I looked it up as a substitute for shrimp paste) and it works just fine.