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EAGLE BRAND® Quick Chocolate Mousse

"This creamy chocolate mousse is ready in 10 minutes for a quick but elegant dessert."
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Ingredients

10 m servings 382 cals
Original recipe yields 8 servings

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Directions

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  • Prep

  • Ready In

  1. In large bowl, combine sweetened condensed milk and water. Add pudding mix; beat well. Chill 5 minutes. Fold in whipped cream. Spoon into serving dishes; chill. Garnish as desired. Store leftovers covered in refrigerator.

Nutrition Facts


Per Serving: 382 calories; 16.5 g fat; 28.6 g carbohydrates; 3 g protein; 58 mg cholesterol; 279 mg sodium. Full nutrition

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Reviews

Read all reviews 33
  1. 34 Ratings

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Most helpful positive review

This was very tasty...light, rich and decadent. I tweaked the recipe by using Fat Free Condensed milk, using sugar-free chocolate pudding mix, and sugar-free Cool Whip in place of the whipping c...

Most helpful critical review

Aww man, it's pudding :( ... I wonder if you're suppose to refridgerate first to firm up.

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This was very tasty...light, rich and decadent. I tweaked the recipe by using Fat Free Condensed milk, using sugar-free chocolate pudding mix, and sugar-free Cool Whip in place of the whipping c...

This works great as a basic mousse recipe. I've made it a couple of times using different flavored puddings. I think my favorite so far is using white chocolate pudding. This also makes a GREAT ...

This was super easy and very yummy! Use actual whipping cream (only takes a few minutes to whip) and not CoolWhip or it will be VERY sweet. The whipped cream gave it a very nice mousse texture...

I use this recipe quite often. It is so easy and very good. As someone else suggested, I used all low fat ingredients, and my family loves it. Also, I calculated the Weight Watchers points, an...

The whole family loved this, and the teenager ate up all the leftovers quickly. I tried to lighten it up a little by using fat free condensed milk & sugar free pudding mix. You wouldn't even n...

This was extremely easy to make and turned out great. It did have a pudding flavor to it, which made it more of a sweet tasting mousse than I am used to. My husband thought it was a little too...

Absolutely delicious. Made it for my parent's anniversary dinner tonight, and it turned out perfectly. I tried it out on my boyfriend last night, and it was really good, but also pretty rich. I ...

Aww man, it's pudding :( ... I wonder if you're suppose to refridgerate first to firm up.

Very quick and easy. It is a little sweeter than I would expect a chocolate mousse to be, but I liked the extra sweetness. I used it for a cake filling and it worked perfectly.