Baked Omelet

4.6
(464)

This is a great Christmas breakfast, brunch dish or company breakfast!

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Prep Time:
15 mins
Cook Time:
40 mins
Total Time:
55 mins
Servings:
4
Yield:
4 servings

Ingredients

  • 8 eggs

  • 1 cup milk

  • ½ teaspoon seasoning salt

  • 3 ounces cooked ham, diced

  • ½ cup shredded Cheddar cheese

  • ½ cup shredded mozzarella cheese

  • 1 tablespoon dried minced onion

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease one 8x8 inch casserole dish and set aside.

  2. Beat together the eggs and milk. Add seasoning salt, ham, Cheddar cheese, Mozzarella cheese and minced onion. Pour into prepared casserole dish.

  3. Bake uncovered at 350 degrees F (175 degrees C) for 40 to 45 minutes.

Nutrition Facts (per serving)

314 Calories
21g Fat
6g Carbs
25g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 314
% Daily Value *
Total Fat 21g 27%
Saturated Fat 9g 47%
Cholesterol 415mg 138%
Sodium 738mg 32%
Total Carbohydrate 6g 2%
Dietary Fiber 0g 0%
Total Sugars 4g
Protein 25g
Vitamin C 1mg 4%
Calcium 303mg 23%
Iron 2mg 12%
Potassium 335mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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