This is a sweet, dense bread. It goes good with almost anything.

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Ingredients

15
Original recipe yields 15 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Place ingredients into the pan of the bread machine in the order recommended by the manufacturer. Select Sweet Bread setting or White Bread setting. Start.

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Nutrition Facts

202.2 calories; 5.7 g protein; 40.1 g carbohydrates; 0.3 mg cholesterol; 261.9 mg sodium. Full Nutrition

Reviews (1)

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Most helpful positive review

Rating: 4 stars
05/30/2008
The smell is wonderful and the bread looks great! I'm not excited about how dense and chewy this bread is though. I substituted 1 cup of whole wheat flour for the bread flour. The 3/4 cup of crushed Butterfingers amounts to a 3.7 oz. candy bar. This made two smaller loaves which baked at 350 for about 30 minutes. Read More
(4)
1 Ratings
  • 5 star values: 0
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 4 stars
05/30/2008
The smell is wonderful and the bread looks great! I'm not excited about how dense and chewy this bread is though. I substituted 1 cup of whole wheat flour for the bread flour. The 3/4 cup of crushed Butterfingers amounts to a 3.7 oz. candy bar. This made two smaller loaves which baked at 350 for about 30 minutes. Read More
(4)
Rating: 4 stars
05/30/2008
The smell is wonderful and the bread looks great! I'm not excited about how dense and chewy this bread is though. I substituted 1 cup of whole wheat flour for the bread flour. The 3/4 cup of crushed Butterfingers amounts to a 3.7 oz. candy bar. This made two smaller loaves which baked at 350 for about 30 minutes. Read More
(4)