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My review
No Bull Burritos
2
melissa loudy
"These are wonderfully different and so good. I like to serve them with Mexican rice. Customize by adding more of your favorite burrito fillings to this basic recipe, such as tomato, lettuce, sour cream or guacamole."
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Ingredients
15 m servings 591Original recipe yields 6 servings (6 burritos)
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- US
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Directions
{{model.addEditText}} Print- Place the ground beef in a large skillet set over medium-high heat. Season with garlic powder and oregano, and cook, stirring to crumble, until no longer pink. Drain off grease, then reduce the heat to medium-low and stir in the refried beans and salsa. Cook until heated through.
- Warm the flour tortillas for 2 minutes in the microwave, or until pliable. Spoon 1/4 cup of the beef mixture into the center, top with shredded cheese, and roll up, folding in the ends when you get to the halfway point.
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Footnotes
- Partner Tip
- Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
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Reviews
Read all reviews 5883 Ratings
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Most helpful positive review
11/13/2007
It's more than a 'nice try'. If you look at the list of ingredients, it doesn't have a lot of spice. A pkg of taco seasoning goes a long way if that's what you're used to. Taste the meat mixtu...
Most helpful critical review
12/4/2007
Garlic powder, dried oregano, prepared salsa? What happened to fresh ingredients and fresh spices and herbs? This recipe is very bland and boring. 1 star because that is the min I could give.
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11/13/2007
It's more than a 'nice try'. If you look at the list of ingredients, it doesn't have a lot of spice. A pkg of taco seasoning goes a long way if that's what you're used to. Taste the meat mixtu...
5/26/2009
This is a really good idea and is a great basic recipe like the description says. I spiced mine up a lot and it turned out great. I did try it plain and it was good, too and it works well when t...
2/22/2009
I think this recipe is a great start. I gave it 4 stars because it gave me a good basis and practically everything to start with. This was my first time making burritos ever. I basically followe...
7/28/2009
This recipe is about being quick and easy...use your head if you want more spice add more spice. Those of that are very busy and want to make a quick meal can appreciate this.
12/4/2007
Garlic powder, dried oregano, prepared salsa? What happened to fresh ingredients and fresh spices and herbs? This recipe is very bland and boring. 1 star because that is the min I could give.
10/23/2008
Very, very good. See notes for alterations to recipe. To serve, after wrapping the burritos, microwave again for 30 sec. to 1 min. to heat the tortilla shells. Serve topped with sour cream, s...
11/8/2007
My husband and I thought these were wonderful! Even our 1-year-old and 2-year-old loved them!
1/26/2011
definitely "no bull!" quick and easy. great for people who have never heard of or made burritos. you can do endless variations from the basic.