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The Best Chicken Fried Steak
November 20, 2007

I made this for dinner tonight, and it was AWESOME! The coating on the steaks had wonderful flavor, and crisped up perfectly! I used fresh turkey cube steaks that I get from my local farmers market, and we didn't miss the beef at all. Other then stirring a little hot sauce into the gravy at the end, I followed the recipe as written. Served with mashed potatoes and applesauce, this is a new fave! Thank you for this great addition to my favorites file!

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