Rating: 4.5 stars
366 Ratings
  • 5 star values: 199
  • 4 star values: 108
  • 3 star values: 41
  • 2 star values: 12
  • 1 star values: 6

This recipe is so easy, and my family loves it! Tastes great with spinach and a loaf of bread.



Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C).

  • Dredge chicken breasts in salad dressing, then coat completely with bread crumbs. Place coated chicken breasts in a lightly greased 9x13 inch baking dish and bake in the preheated oven for about 30 minutes, or until chicken is cooked through and juices run clear.

Nutrition Facts

531 calories; protein 35.9g; carbohydrates 47.2g; fat 21.4g; cholesterol 69mg; sodium 2103.8mg. Full Nutrition