Recipes Overnight Raisin Oatmeal Pancakes 4.7 (117) 97 Reviews 15 Photos We prepare these on Christmas Eve to eat for breakfast on Christmas Day before opening our gifts. Recipe by Cindy Carnes Updated on June 18, 2020 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 15 15 15 15 Prep Time: 20 mins Cook Time: 10 mins Additional Time: 12 hrs Total Time: 12 hrs 30 mins Servings: 9 Yield: 18 pancakes Jump to Nutrition Facts Ingredients 2 cups quick-cooking oats 2 cups buttermilk ½ cup all-purpose flour 2 tablespoons white sugar 1 teaspoon baking powder 1 teaspoon baking soda ½ teaspoon ground cinnamon ½ teaspoon salt 2 eggs, beaten ¼ cup butter, softened ⅓ cup raisins Directions In a medium bowl, mix together the oats and buttermilk. Cover, and refrigerate overnight. The next morning: In a large bowl, sift together the flour, sugar, baking powder, baking soda, cinnamon, and salt. Make a well in the center, and pour in the oatmeal mixture, eggs, butter, and raisins. Stir until just moistened. Allow batter to sit 20 minutes before cooking. If batter is too thick, add buttermilk 1 tablespoon at a time, until the batter reaches the desired consistency. Heat a lightly greased, large skillet or griddle over medium heat. Pour 1/4 cup batter onto the hot griddle for each cake. Cook pancakes until bubbles appear on top, flip, and cook until lightly browned on bottom. I Made It Print Nutrition Facts (per serving) 204 Calories 8g Fat 28g Carbs 7g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 9 Calories 204 % Daily Value * Total Fat 8g 10% Saturated Fat 4g 21% Cholesterol 57mg 19% Sodium 434mg 19% Total Carbohydrate 28g 10% Dietary Fiber 2g 8% Total Sugars 9g Protein 7g Vitamin C 1mg 4% Calcium 115mg 9% Iron 2mg 8% Potassium 212mg 5% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved