Creamy Potato Casserole

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Creamy Potato Casserole
Rating: 4.37 stars
This is a wonderful potato casserole for potlucks and parties.
Servings:
8
Yield:
8 servings
Creamy Potato Casserole

Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified

Directions

  • Preheat the oven to 350 degrees F (175 degrees C).

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  • In a small pot, heat the soup, butter or margarine and sour cream over low heat.

  • Combine potatoes, green onion and 1 cup cheese into a large mixing bowl. Mix in the heated soup mixture. Season with salt and pepper. Pour into a 9x13 inch dish. Sprinkle one cup of cheese over the top of the casserole.

  • Bake 30 to 45 minutes. Serve warm.

Nutrition Facts

Per Serving:
406 calories; protein 11.9g; carbohydrates 27.5g; fat 34.7g; cholesterol 71.7mg; sodium 525.7mg. Full Nutrition
© Copyright 2021 allrecipes.com. All rights reserved. Printed from https://www.allrecipes.com 04/19/2021
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