Noodles with Ham in a Creamy Tomato Sauce

Rating: 3.5 stars
8 Ratings
  • 5 star values: 4
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 2

This German noodle recipe combines ham, Swiss cheese, cream, and tomato paste.

By elvishmaniac

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Recipe Summary

prep:
15 mins
cook:
15 mins
total:
30 mins
Servings:
8
Yield:
8 servings
Nutrition Info
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified

Directions

  • Bring a large pot of lightly-salted water to a boil. Add pasta and cook until al dente, 8 to 10 minutes; drain well. Place the pasta in a large bowl.

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  • Heat a skillet over medium heat. Cook the ham in the skillet for 3 minutes. Add the cream, sugar, tomato paste, soy sauce, and salt; stir. Reduce heat to medium low and cook and stir until the mixture reaches a low boil.

  • Pour the sauce over the drained pasta. Sprinkle the Swiss cheese over the top of the pasta; stir until the pasta is evenly coated.

Nutrition Facts

Per Serving:
699 calories; protein 29.6g; carbohydrates 61.4g; fat 38.6g; cholesterol 137.9mg; sodium 1600.5mg. Full Nutrition
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Reviews (6)

Read More Reviews

Most helpful positive review

MOM_OF_3
Rating: 4 stars
02/07/2009
I made this for my kids and we loved it. The only thing I will do different next time is put a little less sugar. I may even substitute hamburger meat for the ham next time just to mix it up. Overall it was a hit at my house Read More
Helpful
(4)

Most helpful critical review

MJWoodsPhx
Rating: 1 stars
09/13/2008
I made this recipie exactly as the poster instructed. (BTW I have had professional culinary training both on the job and in schooling.) This had to be the second to worst dish I have ever made. (which is rare.) I made this one evening for dinner. My husband and I choked it down(Out of starvation!) then tossed the leftoversout! I would not consider this to be a recipe that you would even want to feed to your dog cat or even an enemy! Read More
Helpful
(5)
8 Ratings
  • 5 star values: 4
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 2
Reviews:
Most Helpful Most Positive Least Positive Newest
MJWoodsPhx
Rating: 1 stars
09/12/2008
I made this recipie exactly as the poster instructed. (BTW I have had professional culinary training both on the job and in schooling.) This had to be the second to worst dish I have ever made. (which is rare.) I made this one evening for dinner. My husband and I choked it down(Out of starvation!) then tossed the leftoversout! I would not consider this to be a recipe that you would even want to feed to your dog cat or even an enemy! Read More
Helpful
(5)
AMYKH
Rating: 5 stars
07/08/2008
We really enjoyed this recipe. I added a bit of paprika to it. Read More
Helpful
(4)
MOM_OF_3
Rating: 4 stars
02/06/2009
I made this for my kids and we loved it. The only thing I will do different next time is put a little less sugar. I may even substitute hamburger meat for the ham next time just to mix it up. Overall it was a hit at my house Read More
Helpful
(4)
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MandyS
Rating: 1 stars
10/25/2007
I made this last night. The only change I made was to use bacon instead of ham. I'm sorry. The taste was overpowering and not good at all. Neither my husband nor I could even eat it. Read More
Helpful
(4)
CFUCHSLAO
Rating: 2 stars
11/27/2011
I actually have to agree with one reviewer who noted that they attended culinary school this recipe as is is very bland. Compared to ramen noodles maybe not? Anyway you do have the possibility of creating a decent meal with lots of adjustments especially with the sauce. If you are going to make this taste it before serving it. Read More
Helpful
(2)
Wizzer
Rating: 5 stars
10/28/2011
My family and i loved this dish! Read More
Helpful
(2)
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