Chip Dip

Name: Chip Dip
Prep time: 5 min
Total time: 5 min
Ingredients: 1 (8 ounce) package cream cheese, softened; 1.5 tablespoons mayonnaise; 1 tablespoon milk; 1 tablespoon Worcestershire sauce; 3 tablespoons chopped onions

4.2

(51)

45 Reviews

2 Photos

A delicious cream cheese dip for potato chips.

Recipe by Susan Simpson

Updated on September 9, 2022

2

Prep Time:

5 mins

Total Time:

5 mins

Servings:

4

Jump to Nutrition Facts

Ingredients

1 (8 ounce) package cream cheese, softened
1 ½ tablespoons mayonnaise
1 tablespoon milk
1 tablespoon Worcestershire sauce
3 tablespoons chopped onions

Directions

Combine cream cheese, mayonnaise, milk, and Worcestershire sauce in a small mixing bowl. Stir in onions to combine.

Nutrition Facts (per serving)

241	Calories
24g	Fat
3g	Carbs
5g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 241
% Daily Value *
Total Fat 24g	30%
Saturated Fat 13g	65%
Cholesterol 64mg	21%
Sodium 239mg	10%
Total Carbohydrate 3g	1%
Dietary Fiber 0g	0%
Total Sugars 1g
Protein 5g
Vitamin C 1mg	6%
Calcium 56mg	4%
Iron 1mg	5%
Potassium 118mg	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.