Turos Csusza (Pasta with Cottage Cheese)

4.1
(56)

This recipe is great for nights when you get home and need something to wind down. 'Turos Csusza' is a Hungarian dish I learned from my Dad last year when I turned twelve. It consists of bacon, egg noodles, sour cream, and cottage cheese. 'Elvezet!'

2
2
Prep Time:
10 mins
Cook Time:
15 mins
Total Time:
25 mins
Servings:
8
Yield:
8 servings

Ingredients

  • 1 (16 ounce) package egg noodles

  • 3 ½ slices smoked bacon

  • 2 cups sour cream

  • 1 (12 ounce) container cottage cheese

  • salt to taste

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Bring a large pot of lightly-salted water to a boil. Add pasta and cook until al dente, 8 to 10 minutes; drain well.

  3. Cook the bacon in a skillet over medium-high heat until crisp; drain, crumble, and set aside.

  4. Place the drained noodles in a large baking dish. Stir the sour cream into the noodles. Spoon the cottage cheese evenly over the top of the noodle mixture. Sprinkle the crumbled bacon over the top; season with salt.

  5. Bake in preheated oven until the cottage cheese softens, 3 to 5 minutes.

Nutrition Facts (per serving)

438 Calories
22g Fat
44g Carbs
17g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 438
% Daily Value *
Total Fat 22g 28%
Saturated Fat 11g 56%
Cholesterol 87mg 29%
Sodium 317mg 14%
Total Carbohydrate 44g 16%
Dietary Fiber 2g 6%
Total Sugars 1g
Protein 17g
Vitamin C 1mg 3%
Calcium 113mg 9%
Iron 2mg 13%
Potassium 281mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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