Rating: 3.5 stars
52 Ratings
  • 5 star values: 21
  • 4 star values: 11
  • 3 star values: 7
  • 2 star values: 7
  • 1 star values: 6

Beat the flavor of the 'included sauce' (usually not too hard) with this quick and easy dipping sauce that only requires a few Asian ingredients! If you want to make this into a teriyaki, just add a bit of brown sugar (2 tbsp) and then cook it over low heat, adding a tablespoon of cornstarch for a thicker, glossier glaze-type sauce.

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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Whisk together soy sauce, rice vinegar, sesame oil, ginger, garlic powder, and onion powder until smooth. Distribute in small dipping dishes.

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Nutrition Facts

11 calories; protein 0.9g; carbohydrates 1.7g; fat 0.2g; sodium 676.8mg. Full Nutrition
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