Chili Cheese Log


This is a yummy dip for crackers! A friend brings this into work, and it's always a hit!

Prep Time:
5 mins
Additional Time:
2 hrs
Total Time:
2 hrs 5 mins
7 servings


  • 2 (8 ounce) packages cream cheese, softened

  • 3 tablespoons salsa

  • 1 (1.25 ounce) package chili seasoning mix

  • 1 cup chopped pecans

  • 1 cup shredded Cheddar cheese


  1. In a medium-sized mixing bowl, combine cream cheese, salsa and chili seasoning mix. Mix until well combined, then shape it into a log or ball. Cover the prepared ball or log with chopped pecans, then with the cheese. Refrigerate the log until you are ready to serve it.

Nutrition Facts (per serving)

410 Calories
39g Fat
7g Carbs
11g Protein
Nutrition Facts
Servings Per Recipe 7
Calories 410
% Daily Value *
Total Fat 39g 50%
Saturated Fat 18g 92%
Cholesterol 87mg 29%
Sodium 806mg 35%
Total Carbohydrate 7g 3%
Dietary Fiber 2g 8%
Total Sugars 2g
Protein 11g
Vitamin C 0mg 2%
Calcium 180mg 14%
Iron 2mg 9%
Potassium 176mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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