Skip to main content New this month
Get the Allrecipes magazine
Brown Sugar Smokies
Reviews:
January 10, 2007

These are FANTASTIC I've been asked to make several times! I roll the bacon wrapped smokies in brown sugar, use toothpicks instead of skewers, bake on a foil lined jelly roll pan, and then stagger in a crock pot to keep warm while the party lasts! Definitely a Keeper! Thanks Tina!

  1. 2495 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars