Rating: 4.5 stars 4.2
102 Ratings
  • 5 star values: 51
  • 4 star values: 31
  • 3 star values: 16
  • 2 star values: 4
  • 1 star values: 0

This is another odd kielbasa recipe that surprises everyone. It's always a winner at parties. The best type of honey mustard for this recipe is a mustard with more honey texture than mustard. Very easy.

Recipe Summary

prep:
10 mins
cook:
5 mins
total:
15 mins
Servings:
5
Yield:
5 to 6 servings
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Ingredients

5
Original recipe yields 5 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to broil. Line a baking sheet with aluminum foil. Slice kielbasa diagonally into 1/4 inch pieces.

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  • In a medium-size skillet saute kielbasa in ginger ale until they are heated through. Drain well. Arrange the kielbasa on the prepared baking sheet, then sprinkle them with brown sugar.

  • Broil the kielbasa until the brown sugar melts and begins to crystallize, check after 3 to 5 minutes. Serve the kielbasa with honey mustard for dipping.

Nutrition Facts

400 calories; protein 12.9g; carbohydrates 28.8g; fat 27.9g; cholesterol 61.1mg; sodium 1161.6mg. Full Nutrition
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