Butternut and Apple Harvest Soup
Servings Per Recipe: 4
Calories: 267.9
% Daily Value *
protein: 5.2g 11 %
carbohydrates: 47.5g 15 %
dietary fiber: 7.2g 29 %
sugars: 12.7g
fat: 6.9g 11 %
saturated fat: 4g 20 %
cholesterol: 16mg 5 %
vitamin a iu: 14526.9IU 291 %
niacin equivalents: 3.5mg 27 %
vitamin b6: 0.7mg 41 %
vitamin c: 49.3mg 82 %
folate: 97.2mcg 24 %
calcium: 121.8mg 12 %
iron: 3.2mg 18 %
magnesium: 77.8mg 28 %
potassium: 995.8mg 28 %
sodium: 810.1mg 32 %
thiamin: 0.2mg 25 %
calories from fat: 62.5
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.