Skip to main content New this month
Get the Allrecipes magazine

Kellogg's® Rice Krispies Treats® Cut-Outs

Rated as 5 out of 5 Stars

"In this kid-friendly recipe, use several cookie cutters to make Kellogg's® Rice Krispies Treats® in a variety of shapes."
Added to shopping list. Go to shopping list.


30 m servings
Original recipe yields 16 servings


{{model.addEditText}} Print
  • Prep

  • Ready In

  1. Melt margarine in large saucepan over low heat. Add marshmallows and stir until completely melted. Remove from heat.
  2. Add Kellogg's(R) Rice Krispies(R) cereal. Stir until well coated.
  3. Using buttered spatula or waxed paper, press mixture evenly into 15 x 10 x 1-inch pan coated with cooking spray. Cool slightly. Using cookie cutters coated with cooking spray, cut into shapes. Use frosting to decorate as desired. Best if served the same day.


  • In a microwave-safe bowl, heat margarine and marshmallows at HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth. Follow steps 2 and 3 above. Microwave cooking times may vary.
  • Notes
  • For best results, use fresh marshmallows.
  • 1 jar (7 oz.) marshmallow creme can be substituted for marshmallows.
  • Diet, reduced-calorie or tub margarine is not recommended.
  • Store no more than two days in airtight container.
  • Special equipment
  • Assorted shape cookie cutters
  • For nutrition information and more great recipes, visit
  • ®, TM, © 2007 Kellogg NA Co.


Read all reviews 7
Most helpful
Most positive
Least positive

My kids love making these cookies. We have fun with all our cutters. Be sure to butter your cutters to make removing them from the cookie easier.

This worked great! I would like to suggest that you "re-piece" the scraps. It works to smoosh them back together to get more cookies.

Who doesn't love a Rice Krispie Treat? We added purple and green sprinkles to the cereal, cut out stars and flowers, skewered them and called them Tinkerbell wands for my 3 year old's birthday ...

Peanut butter is a must have for this recipe! I just stir a tablespoon or more in with the melted marshmallows before the cereal.

Easy! The kids loved making these, and eating these! My girls and I cut out hearts and tiaras for their princess party. I used gel food coloring added to the marshmallow mixture. I used Betty Cr...

ABSOLUTELY DELICIOUS!!! ***** but they go strait to your waist :(

Crispy crunchy and gooey, sweet but not not overly sweet. We loved these!