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Carrot-Sweet Potato Mash

Rated as 4.4 out of 5 Stars

"This side dish reminds me of the fall and all of the flavors that I look forward to cooking with."
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Ingredients

30 m servings 219 cals
Original recipe yields 6 servings

Directions

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  1. Place carrots and potatoes into a large pot and cover with salted water. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until tender, about 20 minutes. Drain and allow to steam dry for a minute or two.
  2. Meanwhile, melt the butter in a small saucepan over medium heat, then stir in the applesauce and brown sugar until dissolved. When the potatoes are ready, transfer to a serving bowl and mash until smooth. Then fold in the applesauce mixture and raisins.

Nutrition Facts


Per Serving: 219 calories; 7.9 g fat; 37.5 g carbohydrates; 1.9 g protein; 20 mg cholesterol; 136 mg sodium. Full nutrition

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Reviews

Read all reviews 46
  1. 58 Ratings

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    Rated as 5 out of 5 Stars
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Most helpful positive review

As is, I think the recipe is really good. I used regular carrots and sliced them. I was surprised at how quickly the sweet potato cooked. Next time I think I'll start teh carrots and add the ...

Most helpful critical review

Good but next time won't use quite as many carrots.

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As is, I think the recipe is really good. I used regular carrots and sliced them. I was surprised at how quickly the sweet potato cooked. Next time I think I'll start teh carrots and add the ...

V. good recipe. I don't like raisins so I left those out and cut the sugar down to 2 T. It definitely needs a touch of salt and because I like the flavor, I added about 1/8 t of allspice to th...

Unbelievable!!!! So incredibly easy, fast, and delicious. I think it even tastes better as a leftover the next night!!! I've made it three times this week!!!

A great twist for sweet potatoes! I used an electric hand mixer to mash, which didn't mash the carrots very well, but I like the texture with the lumps in it. I used cinnamon applesauce, a littl...

I have a really big guy for a boyfriend. It's such a chore trying to get him to eat vegetables. He ate these! Good with little marshmallows on top too.

Too sweet, but I will reduce the amount next time. Tastes great with added pecans. Thank you!

I've made this twice. The first time, I was very pleasantly sursprised because I really loved it. But the second time, it had such a bad taste that I had to throw it away! I think that I may ...

I modified this recipe, I was trying to use up a can of sweet potatoes and a can of carrots. I'm sure it would have been even better with fresh veggies! I ommitted the brown sugar...canned swe...

I added a 2nd small sweet potato, and probably over-measured the brown sugar by a tad.. but "for me" I followed this one closely - and LOVED it!! big hit with friends too - thanks very much for...